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Cafe Between Us
A Bree Street all-day eatery from twin sisters Jamie and Jesse Friedberg, housed in a stunningly restored heritage building with rustic-chic design. The menu focuses on fresh, Mediterranean-influenced cuisine made in-house. Breakfast highlights include polenta pancakes and muddled eggs. Lunch and dinner standouts: tuna niçoise with crispy capers, burrata with caponata, slow-cooked lamb with cannellini beans, and thousand-layer potato chips. The atmosphere is warm and welcoming with a sunny patio under the trees. This Bree Street gem is an excellent choice for breakfast, lunch, or dinner.
Chefs / choosing this place
Keanen Jaftha
Head Chef
Little Fox
Ryan Cole
Chef Patron
Salsify at The Roundhouse
Ivor Jones
Chef Owner
Chefs Warehouse Beau Constantia
Matthew van Niekerk
Head Chef
Marble Cape Town
John Norris-Rogers
Head Chef
PIER
Adel Hughes
Head Chef
Seebamboes
Nicolas Charalambous
Chef and Owner
Ouzeri and Akra Bar
Contacts
address
176 Bree St, Cape Town City Centre
phone
website
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